We’re looking forward to welcoming you to another fantastic Wellness Morning! For our 6th and final event of 2025, we’re delighted to invite you to a morning of wreath making, herbal mixology, and a delicious brunchprepared by our amazing chefs.

We’ll be joined by local creatives Marty and Isabell Walsh (sometimes known as The Rusty Birds), who will provide everything you need and guide you through creating your own beautiful festive wreaths.

We’ll also be sipping on seasonal drinks featuring Beara Bitters, a local business crafting Irish bitters using 100% natural and organic ingredients. You’ll even learn how to recreate these delicious drinks at home, perfect for the festive season!

We’ll finish, as always, with a warm and nourishing three-course brunchprepared by our Farrington’s team.

Grab your tickets now, we can’t wait to sip and snip the morning away with you!